“My little piece of the planet”: the multiplicity of well-being benefits from allotment gardening

Read my new publication on the well-being benefits of allotment gardening in the British Food Journal here.

This research has been covered in The Guardian: https://www.theguardian.com/lifeandstyle/2020/nov/08/its-official-allotments-are-good-for-you-and-for-your-mental-health

Published by

Miriam Dobson

PhD researcher at the University of Sheffield. Soil, urban food, allotments, ecosystem services.

Leave a Reply

Fill in your details below or click an icon to log in:

Gravatar
WordPress.com Logo

You are commenting using your WordPress.com account. ( Log Out /  Change )

Google photo

You are commenting using your Google account. ( Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. ( Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. ( Log Out /  Change )

Cancel

Connecting to %s