“My little piece of the planet”: the multiplicity of well-being benefits from allotment gardening Read my new publication on the well-being benefits of allotment gardening in the British Food Journal here. This research has been covered in The Guardian: https://www.theguardian.com/lifeandstyle/2020/nov/08/its-official-allotments-are-good-for-you-and-for-your-mental-health Share this:TwitterFacebookLike this:Like Loading... Published by Miriam Dobson PhD researcher at the University of Sheffield. Soil, urban food, allotments, ecosystem services. View all posts by Miriam Dobson